In Mexico we have an endless list of traditions for this Christmas season, which vary depending on the region; what never
Rajas con queso (Pronounced ra-HAS con KAY-so) is a taco filling made with fresh Poblano chile, a mild green chile typically used for chiles rellenos, rajas, and crema de poblano. This dish is served throughout Mexico. Fresh Poblanos are the foundation of the dish. Rajas just means strips in Spanish. The name of the dish translates as “strips with cheese.”
At El Arrayán we are proud of Mexican traditions, and Día de Muertos is one of our favorites! As part of the celebration, we invite you to enjoy traditional Mexican dishes of this season, created with love for Mexican cuisine and with 100% Mexican ingredients. We invite you to try these Mexican delicacies from the 1st to the 6th of November in El Arrayán.